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Braised Pork in Caramalised Sauce

$9.00$14.00

LAK’s version of Thit Kho, a Vietnamese slow-braised pork dish with a caramelized, sweet-and-salty sauce made of coconut water, fish sauce, shallots, garlic, and spices. Served with a side of light canh chua and steamed white rice.

Braised Pork in Caramalised Sauce

$9.00$14.00

LAK’s version of Thit Kho, a Vietnamese slow-braised pork dish with a caramelized, sweet-and-salty sauce made of coconut water, fish sauce, shallots, garlic, and spices. Served with a side of light canh chua and steamed white rice.

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Additional information

Weight .306 kg

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