Preorders open for January 4th and future dates
Cutoff is noon the day before! Our menu rotates weekly, so ordering within the week is the best way to ensure availability.
$10.00 – $22.00
Hawaiian Shrimp Truck is shrimp tossed in a flour-and-spice mixture before being fried up with garlic and butter. Lena’s Asian Kitchen elevates it by adding white wine to the sauce and using dairy-free butter and gluten-free potato starch to accommodate dietary needs.
$10.00 – $22.00
Hawaiian Shrimp Truck is shrimp tossed in a flour-and-spice mixture before being fried up with garlic and butter. Lena’s Asian Kitchen elevates it by adding white wine to the sauce and using dairy-free butter and gluten-free potato starch to accommodate dietary needs.
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